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menu

all day dining from 12pm

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  • PARA PICAR

    • Marinated Olives - Variedades Espanolas $9

    • Sydney Rock Oysters, Shucked to order $7

    • Croqueta del Día, Ajo Negro Mayonesa (1)$7

    • Pan Con Tomate 8

    • Sourdough Bread with Extra Virgin Olive Oil (per person)$3

    • Pintxos del Dia $13

  • CHARCUTERIA

    • Jamón Serrano (80g) Sourdough $16

    • Jamón Serrano, Crusted Burrata, Pickles $25

    • Jamón Serrano, Pamplona 65 salami, Manchego, Anis Plano, pan tostada $38

  • ENTREE

    • Manchego Churros, Tomato Jam (5) $20

    • Chorizo 'Coca' Flatbread $22

    • Baked Stuffed Piquillo Pepper, Three Cheese, Asparagus, egg (3)$21

    • Shaved Cabbage, Manchego, Pan Rallado, Currants $19

    • Baked Red Pepper, Pearl Barely, Spiced curd $25

    • Warm Cow’s Milk Cheese Wrapped In Jamón Serrano, Truffled Honeycomb $25

    • Galician Style' Octopus, Kipfler Potatoes $32

  • MAINS

    • 'Arroz de Marisco’ Bomba rice, saffron, calamari $30

    • Baked NZ salmon, Paprika & Orange, Buttered Spring Greens $38

    • Txistorra (Basque Chorizo), Buttered Zucchini, White Bean, Piquillo Pepper $35

    • Roast Chicken thighs (2), Piquillo Pepper Salsa, Purple Cabbage $32

    • Lamb Rumb, Chickpea $36

    • Braised beef cheeks, polenta, mojo verde $40

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  • SIDES

    • Iceberg Lettuce, Eshallot Dressing, Chives, Jamón Crisps$15

    • Charred Zucchini, Mojo Rojo, Hazelnuts $15

    • Buttered Button Mushroom $15

    • Patatas, Rosemary Thyme Salt, Sherry Mayo  $12

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  • CHEESE  2 x 36 4 x 50

    • Manchego 18 mths - hard - sheep - esp $14

    • Roncari - soft blue - ewe - esp $14

    • Chevre d'Argental - Soft - Goat - France $14

    • Mahon, Lavender Honey 14

  • DESSERT  ​​​

    • Bunuelo Grande' - Spanish Doughnuts, Chocolate Creme 8

    • 'Eton Mess', Vanilla Meringue, Whipped Passionfruit, 16

    • Creme Catalan 16

    • Spanish Golden Gaytime, Honeycomb, Almond 16

    • Assortment of Sorbet (3) 14

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  • SET MENU 75PP    add  Croqueta 6pp

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Kikones - Spanish Salted Corn


Galician Eggplant & Goat's Curd Tostada


Marinated White Anchovies, Salsa Verde, Sourdough


Serrano Jamon, Seasonal Fruit


Kingfish Cruda, Salsa Criolla, Piqual
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Shaved Cabbage , Manchego, Pan Rallado, Currants

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Char-grilled Chicken Supreme, Smoked Tomato


Patatas bravas, Chilli Salt, Sherry Mayonesa


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Dessert of the Day

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                 DELUXE SET MENU  95pp   

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'Kikones' Spanish Roasted Corn


Jamon Croqueta (1)


Hummus, Zatar, Pomegrante & Grain Sourdough


Jamón Serrano, Crusted Burrata, Pickles


Pintxo del Dia (Meat Skewer) (1pp)
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'Gambas al Ajillo', Garlic Prawns


'Arroz de Marisco’ Bomba Rice, Saffron, Calamari
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“Jacks Creek” Flank Steak (m/r), Red wine, Mojo Verde


Fried Potatoes
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“Eton Mess” Vanilla Meringue, Red Fruits


Spanish Golden Gaytime, Honeycomb & Dark Chocolate

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1.5% card surcharge for Visa - Mastercard - Amex - Eftpos

Sunday Surcharge 10% applied to total bill

Public Holiday Surcharge 15% applied to the total bill

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