Chorizo Coca Flatbread.
TAKEAWAY -READY TO BE EATEN
Dietary notes: Contains gluten, contains dairy, contains egg, contains pork.
Heat up a large frying pan. Place in a decent amount of
oil. Lay the coca in the pan. Keep moving the coca around so it doesn'tt stick to the pan.
Once golden, flip carefully using tongs and cook the other side, you may need to add more
When both sides are golden take out of pan and let drain on a paper towel. Cut
into pieces and serve with lemon.