BALCON BY TAPAVINO
PRESENTS
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Eat Spanish drink Spanish
MICHELIN STAR SPANISH CHEF
2 nights in march
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In 2019 we dined at Tickets & DisFruTar in Barcelona, 3 Michelin starred restaurant Quique daCosta in Alicante and several other delicious restaurants throughout Spain.
However, the standout was Montia in Madrid and it made such an impression, that we had to get Head Chef & owner Daniel Ochoa to come to Australia this year.
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DANIEL OCHOA
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MONTIAMADRID
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Having spent time honing his skills under world renowned Andoni Luis Adruiz of Mugaritz near San Sebastian, Daniel Ochoa won the prestigious Madrid Fusión Revelation Chef Award in 2014 and
1-year later received his 1st Michelin star for his brilliant restaurant Montia in MADRID.
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Eating at Montia echoes of eating at Mugaritz. The use of contemporary techniques to create dishes that are imaginative and bursting with subtle pop-in-your-mouth flavours.
Visually & tastefully, Daniel offers up a treat.
Joining him on this trip will be Miguel Angel Gonzalez,
well regarded Spanish Sommelier, who will be pairing
natural wines from throughout Spain
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BOOK NOW – LIMITED SPACES
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SATURDAY 7 MARCH
&
SATURDAY 14 MARCH
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$180pp
FOOD MENU
10 courses
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~~~~~
+$100 pp
with Matching Wines
SEE TERMS & CONDITIONS
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degustation menu with matching wines
IF YOU LIKE ANY OF THE WINES DURING THE COURSE OF THE EVENING,
AN EXTRA GLASS WILL BE $15
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TERMS & CONDITIONS
All Bookings email
reservations@balcontapavino.com.au
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All bookings are via credit card authorisation only.
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There are 6 sittings during the evening with limited spaces for each timeslot. (14pp per sitting)
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Balcon by Tapavino
17 Bligh Street
Sydney 2000
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SATURDAY 7 MARCH
&
SATURDAY 14 MARCH
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6.00pm - 9.00pm (Early Bird $135pp) - Sold out
6.30pm - 9.30pm (Early bird $150) - Sold out
7.00pm - 10pm ($180 thereafter) - Sold Out
7.30pm - 10.30pm $180 - Sold out
8.00pm - 11.00pm $150
8.15pm - 11.15pm $135
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1st course will begin 20 minutes after arrival
No alterations to the menu
Ingredients may change due to the availability on the day
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Wait lists are available
You may choose wines from our extensive wine list if you don't get the matching wines
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for extra wines by the glass on the evening from the matching wines, they will be charged at $15 100ml
​All Cancellations must be notified 72 hours before the reservation time or 50% cost will be deducted from the credit card supplied.
Bill will be presented at the end of the meal for total cost of dinner and drinks.
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Note:- 1.5% card surcharge Visa/Mastercard/Amex/Eftpos applies
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Early sittings aren't required to vacate the tables
until :- last drinks 11.15pm and the Restaurant must be vacated by 12am