Tuesday 22nd August
taste of barcelona
Tickets: $110pp

10 course degustation

book now

bookings@borntapavino.com

Inspired by her recent road trip around Spain, Born by Tapavino’s Executive Chef Renee Anderson is bringing a taste of Barcelona to The Streets of Barangaroo! With the help of sous chefs Rob Young and Rob Mahon, This unique 10-course degustation will pay homage to the Catalonian Region’s characteristic flavours - with a modern, fresh twist.

As part of the Eats on The Streets event series, Born by Tapavino will be donating 10% of all ticket proceeds to OzHarvest to help feed Australians in need.

chorizo popcorn snack
 
White Almond , green grape, & white truffle gazpacho

Morcilla scotch quail egg, asparagus

Seared scallops chorizo salsa, pata negra

Charred leeks, salmon caviar & saffron espuma

Salt cod, black garlic, sage & olive tapenade beignet

Chicken, sobrisada, king mushroom rodondo, confit wing & cider jus

braised ox tail, parsnip fondant,

chestnut chips

yogurt mousse, winter citrus, cheesecake

Buñuel0 - spanish doughnut, chocolate

house made mato - cow's milk cheese

Terms & Conditions

$110 per person (food only)

Drinks from 6.00pm

Dinner starts 6.30pm

The event will finish approximately 10.30pm.

10% of ticket sales go to OZharvest

First drink on arrival (Vermouth) as well as the dessert wine (PX) to finish is complimentary

All wines on the night will be sold at 50% discount to the wine list price.

We will not be able to modify the menu or allow for dietary conditions

Bookings essential

For further enquires please email us

bookings@borntapavino.com.au

 

TUESDAY 22ND AUGUST - TASTE OF BARCELONA TICKETS $110 PP - 10 COURSE DEGUSTATION 

Born by Tapavino will be donating 10% of all ticket proceeds to OzHarvest to help feed Australians in need.